Since my dad was a fisherman, we ate a lot of fish like sardines, mackerel, calamari or octopus – even for breakfast.  You might think I’d be tired of seafood but nope.  I love seafood!  Whenever I go to a seafood restaurant, I can’t decide between shrimp or scallops.  So here’s an innovative seafood menu that highlights all my favorites – lobster, shrimp, crab, scallops, smoked salmon and caviar.  Check out the 1-minute video to see the plating of each dish.

Lobster Tail Stuffed with Shrimp & Crab

• Steakhouse Bruschetta
• Asian Chicken, Pineapple & Bell Pepper Skewers with Plum-BBQ Sauce

• Smoked Salmon with Jumbo Sea Scallop & Caviar

• Lobster Tail Stuffed with Shrimp & Crab
• Oven-Roasted Asparagus with Fresh Thyme

• Mixed Berries with Mascarpone – Limóncello Cream

Watch the 1-Minute Video

Question: My favorite seafood is probably rock crab.  What’s your favorite seafood?  Share your answer on Facebook or LinkedIn.

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